Climate-sensitive gastrointestinal diseases report released

Climate-sensitive gastrointestinal diseases report released

The report presents indicators for campylobacteriosis, cryptosporidiosis, giardiasis, and salmonellosis, and examines how climate change may affect their occurrence and distribution.

Key findings include:

  • Notification rates of gastrointestinal diseases are high in areas of the country expected to experience significant changes in local climate, which may further increase disease incidence.
  • Giardiasis notification rates were high in parts of New Zealand that are, on average, drier and are expected to become drier over time.

You can access the report here:
Climate-sensitive gastrointestinal diseases